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For 21 years, I have written a regular column on local and regional food for the New York based Gannett newspapers. I also have written for Hudson Valley Magazine and The Valley Table . In addition, my articles have appeared in Gourmet, Saveur, and The New York Times and in many other publications nationally and internationally.
ARTICLES: 2009: ESSAYS IN: Liber Americorum; Explorers, Fortunes and Love Letters: The Dutch Experience in the New World. Martha Shattuck, Editor, Mount Ida Press, 2009. Chocolate: History, Culture, Heritage, Louis E. Grivetti and Howard Yana Shapiro, Editors. John Wiley & Sons, 2009 (I was named Mars Research Fellow for this project) The volume was just nominated for the IACP Award. The Valley Table, September - November, 2009: "Hey Henry; What's for Dinner? The Valley Table, December, 2009 - February, 2010: "The Evolution of Sinterklaas"
2010: The Valley Table, Spring, 2010: "Dutch Pancakes" Seaport Magazine, Summer, 2010: "Dutch Influence on the American Kitchen" |